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International Sweet Corn Development Association

ABOUT

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The objective of the International Sweet Corn Development Association is to foster cooperation among sweet corn breeders, researchers, processors and seedsmen through association, conferences and correspondence.
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Membership shall be open to any individual actively engaged in sweet corn breeding and improvement for any agricultural experiment station, and college or institute, the United States Department of Agriculture, any processing (canning, freezing, or dehydration, etc) company or any seed company.
sweet corn field

BOARD OF DIRECTORS


President
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Dr. Lindsey J. du Toit
Washington State University

​[email protected]

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​Vice President
​Dr. Matt Baseggio
​Seneca Foods

​[email protected]
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Director 
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Dr. Sarah Braun
​Bayer/Seminis Vegetable Seeds
[email protected]
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Director 
Dr. Jenna Hershberger
Clemson University
[email protected]


Secretary/Treasurer
Jennifer Ireland
Crookham Company

[email protected]

Supported by

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The International Sweet Corn Development Association is supported by the following companies:
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Contact: [email protected]
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